Australians and New Zealanders love a good nosh! Their cuisine benefits from access to a bountiful supply of fresh fruits and vegetables, locally-reared meats, and a wide range of unique seafood. And to slake a mean thirst, Aussies and Kiwis have been known to drink the odd glass of beer or wine. Join in by attending one of the many ANZAA events centered around food and drink, including the Australia Day/Waitangi Day dinner, meat pies and beer for ANZAC Day, summer picnics and barbies, wine and cheese tastings, and informal get-togethers at local restaurants and homes.
